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CULINARY CREATIONS FOR YOU, INC. - Florida Company Profile

Company Details

Entity Name: CULINARY CREATIONS FOR YOU, INC.
Jurisdiction: FLORIDA
Filing Type: Domestic Profit

CULINARY CREATIONS FOR YOU, INC. is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act.

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 07 Oct 1999 (26 years ago)
Date of dissolution: 21 Sep 2001 (24 years ago)
Last Event: ADMIN DISSOLUTION FOR ANNUAL REPORT
Event Date Filed: 21 Sep 2001 (24 years ago)
Document Number: P99000089818
FEI/EIN Number 593602115

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 1415 S.W. SEAWEED AVENUE, DUNNELLON, FL, 34431
Mail Address: 1415 S.W. SEAWEED AVENUE, DUNNELLON, FL, 34431
ZIP code: 34431
County: Marion
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
PARSONS DONALD J President 1415 SW SEAWEED AVE, DUNNELLON, FL, 34431
PARSONS DONALD J Treasurer 1415 SW SEAWEED AVE, DUNNELLON, FL, 34431
PARSONS JANIE M Vice President 1415 SW SEAWEED AVE, DUNNELLON, FL, 34431
PARSONS JANIE M Secretary 1415 SW SEAWEED AVE, DUNNELLON, FL, 34431
PARSONS DONALE J Agent 1415 S.W. SEAWEED AVENUE, DUNNELLON, FL, 34431

Events

Event Type Filed Date Value Description
ADMIN DISSOLUTION FOR ANNUAL REPORT 2001-09-21 - -

Documents

Name Date
ANNUAL REPORT 2000-05-12
Domestic Profit 1999-10-07

Date of last update: 02 Apr 2025

Sources: Florida Department of State