| Entity Name: | OLE'S RESTAURANT, CORP |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Domestic Profit
OLE'S RESTAURANT, CORP is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 26 Oct 2020 (4 years ago) |
| Date of dissolution: | 23 Sep 2022 (2 years ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 23 Sep 2022 (2 years ago) |
| Document Number: | P20000086099 |
| FEI/EIN Number |
85-4191427
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 8351 NW 167TH TER, MIAMI LAKES, FL, 33016, 34 |
| Mail Address: | 8351 NW 167TH TER, MIAMI LAKES, FL, 33016, 34 |
| ZIP code: | 33016 |
| County: | Miami-Dade |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| PEREZ BARROSO MIGUEL A | President | 9630 SW 9TH TER, MIAMI, FL, 33174 |
| NAVARRETE JULIO C | Vice President | 881 SW 66TH AVE, MIAMI, FL, 33144 |
| MOLINA EBERT | Secretary | 8351 NW 167TH TER, MIAMI LAKES, FL, 33016 |
| MOLINA EBERT | Agent | 8351 NW 167TH TER, MIAMI LAKES, FL, 33016 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2022-09-23 | - | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2021-04-22 |
| Domestic Profit | 2020-10-26 |
Date of last update: 03 Mar 2025
Sources: Florida Department of State
