Search icon

86 EXCUSES CULINARY CONCEPTS INC - Florida Company Profile

Company Details

Entity Name: 86 EXCUSES CULINARY CONCEPTS INC
Jurisdiction: FLORIDA
Filing Type: Domestic Profit

86 EXCUSES CULINARY CONCEPTS INC is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act.

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 05 Jun 2017 (8 years ago)
Date of dissolution: 28 Sep 2018 (7 years ago)
Last Event: ADMIN DISSOLUTION FOR ANNUAL REPORT
Event Date Filed: 28 Sep 2018 (7 years ago)
Document Number: P17000049389
Address: 500 SW RYDER RD, PORT ST LUCIE, FL, 34953, US
Mail Address: 500 SW RYDER RD, PORT ST LUCIE, FL, 34953, US
ZIP code: 34953
County: St. Lucie
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
BELLAMY BRYAN President 500 SW RYDER RD, PORT ST LUCIE, FL, 34953
BELLAMY BRYAN Agent 500 SW RYDER RD, PORT ST LUCIE, FL, 34953

Fictitious Names

Registration Number Fictitious Name Status Filed Date Expiration Date Cancellation Date Mailing Address
G17000064058 REDS KITCHEN EXPIRED 2017-06-09 2022-12-31 - 500 SW RYDER RD, PORT SAINT LUCIE, FL, 34953

Events

Event Type Filed Date Value Description
ADMIN DISSOLUTION FOR ANNUAL REPORT 2018-09-28 - -
AMENDMENT 2018-07-02 - -
REGISTERED AGENT NAME CHANGED 2018-07-02 BELLAMY, BRYAN -

Documents

Name Date
Amendment 2018-07-02
Domestic Profit 2017-06-05

Date of last update: 03 May 2025

Sources: Florida Department of State