Entity Name: | PAC FOODS, INC. |
Jurisdiction: | FLORIDA |
Filing Type: | Domestic Profit |
Status: | Inactive |
Date Filed: | 25 Nov 2014 (10 years ago) |
Date of dissolution: | 13 Jun 2019 (6 years ago) |
Last Event: | VOLUNTARY DISSOLUTION |
Event Date Filed: | 13 Jun 2019 (6 years ago) |
Document Number: | P14000094959 |
FEI/EIN Number | 61-1750368 |
Address: | 14100 US Highway 19 N, Suite #114, Clearwater, FL, 33764, US |
Mail Address: | 14100 US Highway 19 N, Suite #114, Clearwater, FL, 33764, US |
ZIP code: | 33764 |
County: | Pinellas |
Place of Formation: | FLORIDA |
Name | Role | Address |
---|---|---|
CATINCHI PEDRO A | Agent | 14100 US Highway 19 N, Suite #114, Clearwater, FL, 33764 |
Name | Role | Address |
---|---|---|
CATINCHI PEDRO A | President | 18620 GRACIE LEE STREET, SPRING HILL, FL, 34610 |
Name | Role | Address |
---|---|---|
FELDER TERRY G | Vice President | 18620 GRACIE LEE STREET, SPRING HILL, FL, 34610 |
Name | Role | Address |
---|---|---|
Felder Marsha | Book | PO Box 689, Bristol, NH, 03222 |
Registration Number | Fictitious Name | Status | Filed Date | Expiration Date | Cancellation Date | Mailing Address |
---|---|---|---|---|---|---|
G14000118521 | SHORT STACK BBQ | EXPIRED | 2014-11-25 | 2019-12-31 | No data | 18620 GRACIE LEE STREET, SPRING HILL, FL, 34610 |
Event Type | Filed Date | Value | Description |
---|---|---|---|
VOLUNTARY DISSOLUTION | 2019-06-13 | No data | No data |
CHANGE OF PRINCIPAL ADDRESS | 2018-01-31 | 14100 US Highway 19 N, Suite #114, Clearwater, FL 33764 | No data |
CHANGE OF MAILING ADDRESS | 2018-01-31 | 14100 US Highway 19 N, Suite #114, Clearwater, FL 33764 | No data |
REGISTERED AGENT ADDRESS CHANGED | 2018-01-31 | 14100 US Highway 19 N, Suite #114, Clearwater, FL 33764 | No data |
Name | Date |
---|---|
VOLUNTARY DISSOLUTION | 2019-06-13 |
ANNUAL REPORT | 2018-01-31 |
ANNUAL REPORT | 2017-02-01 |
ANNUAL REPORT | 2016-01-15 |
AMENDED ANNUAL REPORT | 2015-03-18 |
ANNUAL REPORT | 2015-03-02 |
Domestic Profit | 2014-11-25 |
Date of last update: 03 Feb 2025
Sources: Florida Department of State