Entity Name: | SHIO GOURMET, INC. |
Jurisdiction: | FLORIDA |
Filing Type: |
Domestic Profit
SHIO GOURMET, INC. is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act. |
Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
Date Filed: | 24 Sep 2010 (14 years ago) |
Date of dissolution: | 25 Sep 2015 (9 years ago) |
Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
Event Date Filed: | 25 Sep 2015 (9 years ago) |
Document Number: | P10000078083 |
FEI/EIN Number |
273546259
Federal Employer Identification (FEI) Number assigned by the IRS. |
Address: | 1845 NW 112 AVENUE, SUITE 202, MIAMI, FL, 33172 |
Mail Address: | 1845 NW 112 AVENUE, SUITE 202, MIAMI, FL, 33172 |
ZIP code: | 33172 |
County: | Miami-Dade |
Place of Formation: | FLORIDA |
Name | Role | Address |
---|---|---|
ZARLENGA EMANUEL | President | 1845 NW 112 AVENUE #202, MIAMI, FL, 33172 |
ZARLENGA EMANUEL | Director | 1845 NW 112 AVENUE #202, MIAMI, FL, 33172 |
ZARLENGA DANIEL J | Treasurer | 1845 NW 112TH AVENUE, SUITE 202, MIAMI, FL, 33172 |
ZARLENGA EMANUEL | Agent | 1845 NW 112 AVENUE, MIAMI, FL, 33172 |
Event Type | Filed Date | Value | Description |
---|---|---|---|
ADMIN DISSOLUTION FOR ANNUAL REPORT | 2015-09-25 | - | - |
Name | Date |
---|---|
ANNUAL REPORT | 2014-04-21 |
ANNUAL REPORT | 2013-04-29 |
ANNUAL REPORT | 2012-04-11 |
ANNUAL REPORT | 2011-03-09 |
Domestic Profit | 2010-09-24 |
Date of last update: 01 Mar 2025
Sources: Florida Department of State