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CHEF LABRADOR CULINARY SOLUTIONS CORP. - Florida Company Profile

Company Details

Entity Name: CHEF LABRADOR CULINARY SOLUTIONS CORP.
Jurisdiction: FLORIDA
Filing Type: Domestic Profit

CHEF LABRADOR CULINARY SOLUTIONS CORP. is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act.

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 03 Jan 2005 (20 years ago)
Date of dissolution: 27 Apr 2007 (18 years ago)
Last Event: VOLUNTARY DISSOLUTION
Event Date Filed: 27 Apr 2007 (18 years ago)
Document Number: P05000000704
FEI/EIN Number NOT APPLICABLE

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 14960 COLLIER BLVD #2112, 2112, NAPLES, FL, 34119
Mail Address: 14960 COLLIER BLVD #2112, 2112, NAPLES, FL, 34119
ZIP code: 34119
County: Collier
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
LABRADOR ERNEST A President 14960 COLLIER BLVD. 2112, NAPLES, FL, 34119
LABRADOR ERNESTO A Agent 14960 COLLIER BLVD #2112, NAPLES, FL, 34119

Events

Event Type Filed Date Value Description
VOLUNTARY DISSOLUTION 2007-04-27 - -
CHANGE OF PRINCIPAL ADDRESS 2006-01-30 14960 COLLIER BLVD #2112, 2112, NAPLES, FL 34119 -
CHANGE OF MAILING ADDRESS 2006-01-30 14960 COLLIER BLVD #2112, 2112, NAPLES, FL 34119 -

Documents

Name Date
Voluntary Dissolution 2007-04-27
ANNUAL REPORT 2006-01-30
Domestic Profit 2005-01-03

Date of last update: 02 Apr 2025

Sources: Florida Department of State