Entity Name: | US LEADER RESTAURANTS OPCO, LLC |
Jurisdiction: | FLORIDA |
Filing Type: | Foreign Limited Liability Co. |
Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
Date Filed: | 30 Nov 2022 (2 years ago) |
Document Number: | M22000018511 |
FEI/EIN Number |
882822479
Federal Employer Identification (FEI) Number assigned by the IRS. |
Address: | 9500 S DADELAND BLVD STE 800, MIAMI, FL, 33156 |
Mail Address: | 9500 S DADELAND BLVD STE 800, MIAMI, FL, 33156 |
ZIP code: | 33156 |
County: | Miami-Dade |
Place of Formation: | DELAWARE |
Name | Role | Address |
---|---|---|
NORDSTROM KARA | President | 9500 S DADELAND BLVD STE 800, MIAMI, FL, 33156 |
Borrack Christine | Chief Financial Officer | 9500 S DADELAND BLVD STE 800, MIAMI, FL, 33156 |
CAPLEY FRED A | Chief Operating Officer | 9500 S DADELAND BLVD STE 800, MIAMI, FL, 33156 |
CORPORATION SERVICE COMPANY | Agent | - |
Name | Date |
---|---|
ANNUAL REPORT | 2024-04-30 |
AMENDED ANNUAL REPORT | 2023-04-18 |
ANNUAL REPORT | 2023-02-16 |
Foreign Limited | 2022-11-30 |
Inspection Nr | Report ID | Date Opened | Site Address | |||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
347392060 | 0419730 | 2024-04-04 | 101 SEMORAN BLVD, WINTER PARK, FL, 32792 | |||||||||||||||||||||||||||||||||||||||||||||||
|
Type | Referral |
Activity Nr | 2147947 |
Safety | Yes |
Violation Items
Citation ID | 01001 |
Citaton Type | Serious |
Standard Cited | 19100334 A02 II |
Issuance Date | 2024-05-31 |
Current Penalty | 9678.6 |
Initial Penalty | 16131.0 |
Final Order | 2024-06-21 |
Nr Instances | 1 |
Nr Exposed | 1 |
Related Event Code (REC) | Referral |
Gravity | 10 |
FTA Current Penalty | 0.0 |
Citation text line | 29 CFR 1910.334(a)(2)(ii):There was a defect or evidence of damage that could have exposed an employee to injury and the defective or damaged item was not removed from service: a) On or about March 29, 2024, in the kitchen: employees were exposed to electrical contact hazards, in that, the employer allowed the cleaning of a defective Prolux Split Grill Model SL1266A that was defective. |
Date of last update: 01 Apr 2025
Sources: Florida Department of State