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SOUTHERN BRAS LLC - Florida Company Profile

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Company Details

Entity Name: SOUTHERN BRAS LLC
Jurisdiction: FLORIDA
Filing Type: Foreign Limited Liability Co.
Status: Active

The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness.

Date Filed: 30 Dec 2014 (11 years ago)
Document Number: M14000009248
FEI/EIN Number 471382296

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216
Mail Address: 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216
ZIP code: 32216
City: Jacksonville
County: Duval
Place of Formation: DELAWARE

Key Officers & Management

Name Role Address
COELHO DE MELO RODOLFO V Manager 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216
POTRICH ALEX AMR Manager 5427 MOONGLOW BLVD, ORLANDO, FL, 32839
SIMONETTI PAULO C Manager 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216
RIZZON JOAO C Manager 7816 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32256
- Agent -

Fictitious Names

Registration Number Fictitious Name Status Filed Date Expiration Date Cancellation Date Mailing Address
G20000014320 TERRA GAUCHA BRAZILIAN STEAKHOUSE ACTIVE 2020-01-30 2025-12-31 - 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216
G20000009560 TERRA GAUCHA ACTIVE 2020-01-21 2030-12-31 - 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216
G14000131780 TERRA GAUCHA EXPIRED 2014-12-30 2019-12-31 - 4483 SOUTHSIDE BLVD, JACKSONVILLE, FL, 32216

Events

Event Type Filed Date Value Description
REGISTERED AGENT ADDRESS CHANGED 2016-04-15 5401 S KIRKMAN RD STE 135, ORLANDO, FL 32819 -

Documents

Name Date
ANNUAL REPORT 2025-01-24
ANNUAL REPORT 2024-03-22
ANNUAL REPORT 2023-04-12
ANNUAL REPORT 2022-04-04
ANNUAL REPORT 2021-04-08
ANNUAL REPORT 2020-01-21
ANNUAL REPORT 2019-03-22
ANNUAL REPORT 2018-02-15
ANNUAL REPORT 2017-02-02
ANNUAL REPORT 2016-04-15

USAspending Awards / Financial Assistance

Date:
2021-03-13
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES IN MAINTAINING WORK FORCE DURING COVID-19 PANDEMIC.
Obligated Amount:
0.00
Face Value Of Loan:
468169.00
Total Face Value Of Loan:
468169.00
Date:
2020-04-09
Awarding Agency Name:
Small Business Administration
Transaction Description:
TO AID SMALL BUSINESSES IN MAINTAINING WORK FORCE DURING COVID-19 PANDEMIC.
Obligated Amount:
0.00
Face Value Of Loan:
368700.00
Total Face Value Of Loan:
368700.00

Trademarks

Serial Number:
98229296
Mark:
THE ULTIMATE CHURRASCO EXPERIENCE
Status:
REGISTERED
Mark Type:
SERVICE MARK
Application Filing Date:
2023-10-18
Mark Drawing Type:
Standard character mark
Mark Literal Elements:
THE ULTIMATE CHURRASCO EXPERIENCE

Goods And Services

For:
Restaurant services
First Use:
2022-09-01
International Classes:
043 - Primary Class
Class Status:
Active
Serial Number:
98229272
Mark:
TERRA GAUCHA BRAZILIAN STEAKHOUSE
Status:
REGISTERED
Mark Type:
SERVICE MARK
Application Filing Date:
2023-10-18
Mark Drawing Type:
Illustration: Drawing or design which also includes word(s)/letter(s)/number(s)
Mark Literal Elements:
TERRA GAUCHA BRAZILIAN STEAKHOUSE

Goods And Services

For:
Restaurant services
First Use:
2014-06-01
International Classes:
043 - Primary Class
Class Status:
Active

Paycheck Protection Program

Jobs Reported:
49
Initial Approval Amount:
$368,700
Date Approved:
2020-04-09
Loan Status:
Paid in Full
SBA Guaranty Percentage:
100
Current Approval Amount:
$368,700
Race:
White
Ethnicity:
Hispanic or Latino
Gender:
Male Owned
Veteran:
Non-Veteran
Forgiveness Amount:
$371,750.61
Servicing Lender:
Ameris Bank
Use of Proceeds:
Payroll: $294,900
Utilities: $36,900
Rent: $36,900
Jobs Reported:
50
Initial Approval Amount:
$468,169
Date Approved:
2021-03-12
Loan Status:
Paid in Full
SBA Guaranty Percentage:
100
Current Approval Amount:
$468,169
Race:
White
Ethnicity:
Hispanic or Latino
Gender:
Male Owned
Veteran:
Non-Veteran
Forgiveness Amount:
$471,568.04
Servicing Lender:
Ameris Bank
Use of Proceeds:
Payroll: $468,168
Utilities: $1

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Date of last update: 03 Jul 2025

Sources: Florida Department of State