| Entity Name: | S-L SNACKS NATIONAL, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: | Foreign Limited Liability Co. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 26 Jan 2006 (19 years ago) |
| Date of dissolution: | 29 Jan 2021 (4 years ago) |
| Last Event: | WITHDRAWAL |
| Event Date Filed: | 29 Jan 2021 (4 years ago) |
| Document Number: | M06000000459 |
| FEI/EIN Number |
56-2097021
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 13515 Ballantyne Corporate Place, Charlotte, NC, 28277, US |
| Place of Formation: | NORTH CAROLINA |
| Name | Role | Address |
|---|---|---|
| Vincoff David | Manager | 13515 Ballantyne Corporate Place, Charlotte, NC, 28277 |
| Madhavan Ashok | Manager | 13515 Ballantyne Corporate Place, Charlotte, NC, 28277 |
| Polomski Stan | Manager | 13515 Ballantyne Corporate Place, Charlotte, NC, 28277 |
| REGISTERED AGENT SOLUTIONS, INC. | Agent | - |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| REGISTERED AGENT ADDRESS CHANGED | 2023-04-27 | 2894 REMINGTON GREEN LANE, SUITE A, TALLAHASSEE, FL 32308 | - |
| WITHDRAWAL | 2021-01-29 | - | - |
| CHANGE OF PRINCIPAL ADDRESS | 2020-05-15 | 13515 Ballantyne Corporate Place, Charlotte, NC 28277 | - |
| LC STMNT OF RA/RO CHG | 2018-04-19 | - | - |
| LC NAME CHANGE | 2012-04-26 | S-L SNACKS NATIONAL, LLC | - |
| REGISTERED AGENT NAME CHANGED | 2010-05-21 | REGISTERED AGENT SOLUTIONS, INC. | - |
| Name | Date |
|---|---|
| WITHDRAWAL | 2021-01-29 |
| ANNUAL REPORT | 2020-05-15 |
| ANNUAL REPORT | 2019-03-22 |
| AMENDED ANNUAL REPORT | 2018-06-07 |
| CORLCRACHG | 2018-04-19 |
| ANNUAL REPORT | 2018-03-08 |
| ANNUAL REPORT | 2017-03-22 |
| ANNUAL REPORT | 2016-04-27 |
| ANNUAL REPORT | 2015-02-25 |
| ANNUAL REPORT | 2014-04-08 |
Date of last update: 03 Apr 2025
Sources: Florida Department of State
