| Entity Name: | THE JAMEXICAN GRILLE LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
THE JAMEXICAN GRILLE LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 28 Sep 2021 (4 years ago) |
| Date of dissolution: | 27 Sep 2024 (7 months ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 27 Sep 2024 (7 months ago) |
| Document Number: | L21000425683 |
| FEI/EIN Number |
85-1764961
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 205 SW 75TH ST., 3Q, GAINESVILLE, FL, 32607, US |
| Mail Address: | 205 SW 75TH ST., 3Q, GAINESVILLE, FL, 32607, US |
| ZIP code: | 32607 |
| County: | Alachua |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| JACKSON BENNIE RII | Manager | 205 SW 75TH ST. #3Q, GAINESVILLE, FL, 32607 |
| GREEN ANA M | Manager | 205 SW 75TH ST. #3Q, GAINESVILLE, FL, 32607 |
| JACKSON BENNIE RII | Agent | 205 SW 75TH ST., GAINESVILLE, FL, 32607 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2024-09-27 | - | - |
| Document Number | Status | Case Number | Name of Court | Date of Entry | Expiration Date | Amount Due | Plaintiff |
|---|---|---|---|---|---|---|---|
| J24000293082 | ACTIVE | 1000000992473 | ALACHUA | 2024-05-09 | 2044-05-15 | $ 1,462.92 | STATE OF FLORIDA, DEPARTMENT OF REVENUE, ALACHUA SERVICE CENTER, 14107 NW US HWY 441 STE 100, ALACHUA FL326156390 |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2023-05-01 |
| ANNUAL REPORT | 2022-05-01 |
| Florida Limited Liability | 2021-09-28 |
Date of last update: 01 Apr 2025
Sources: Florida Department of State
