| Entity Name: | VZ RESTAURANT GROUP, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
VZ RESTAURANT GROUP, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
| Date Filed: | 03 May 2021 (4 years ago) |
| Last Event: | LC AMENDMENT |
| Event Date Filed: | 24 Aug 2022 (3 years ago) |
| Document Number: | L21000203521 |
| FEI/EIN Number |
86-3943802
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 315 E SUMMERLIN ST, SUITE A, BARTOW, FL, 33831, US |
| Mail Address: | 315 E SUMMERLIN ST, SUITE A, BARTOW, FL, 33831, US |
| ZIP code: | 33831 |
| County: | Polk |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| KLIMCZAK CARY | Authorized Representative | 410 E PARKER ST, BARTOW, FL, 33830 |
| POSADA LAZARO V | Authorized Representative | 236 WALKERS POINT DR., AUBURNDALE, FL, 33823 |
| POSADA LAZARO V | Agent | 315 E SUMMERLIN ST, BARTOW, FL, 33831 |
| Registration Number | Fictitious Name | Status | Filed Date | Expiration Date | Cancellation Date | Mailing Address |
|---|---|---|---|---|---|---|
| G21000068271 | ZEST BAR AND GRILL | ACTIVE | 2021-05-19 | 2026-12-31 | - | 315 E SUMMERLIN ST, SUITE A, BARTOW, FL, 33830 |
| G21000068273 | V'Z FINE DINING | ACTIVE | 2021-05-19 | 2026-12-31 | - | 315 E SUMMERLIN ST, SUITE A, BARTOW, FL, 33830 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| LC AMENDMENT | 2022-08-24 | - | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2024-04-24 |
| ANNUAL REPORT | 2023-04-28 |
| LC Amendment | 2022-08-24 |
| ANNUAL REPORT | 2022-03-09 |
| Florida Limited Liability | 2021-05-03 |
Date of last update: 01 Mar 2025
Sources: Florida Department of State
