| Entity Name: | DONOVAN'S STEAKHOUSE LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
DONOVAN'S STEAKHOUSE LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
| Date Filed: | 14 Jul 2020 (5 years ago) |
| Last Event: | LC AMENDMENT |
| Event Date Filed: | 07 Nov 2023 (a year ago) |
| Document Number: | L20000198631 |
| FEI/EIN Number |
851936801
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | JOHN CAMISA, 11206 SULLIVAN ST, RIVERVIEW, FL, 33578 |
| Mail Address: | 11206 Sullivan St, RIVERVIEW, FL, 33578, US |
| ZIP code: | 33578 |
| County: | Hillsborough |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| CAMISA JOHN | Manager | 11206 SULLIVAN ST, RIVERVIEW, FL, 33578 |
| CAMISA JOHN | Member | 11206 SULLIVAN ST, RIVERVIEW, FL, 33578 |
| CAMISA JOHN | Agent | 11206 SULLIVAN ST, RIVERVIEW, FL, 33578 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| CHANGE OF MAILING ADDRESS | 2024-02-06 | JOHN CAMISA, 11206 SULLIVAN ST, RIVERVIEW, FL 33578 | - |
| LC AMENDMENT | 2023-11-07 | - | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2025-02-05 |
| ANNUAL REPORT | 2024-02-06 |
| LC Amendment | 2023-11-07 |
| ANNUAL REPORT | 2023-03-04 |
| ANNUAL REPORT | 2022-02-23 |
| ANNUAL REPORT | 2021-03-08 |
| Florida Limited Liability | 2020-07-14 |
| Status | User ID | Name of Firm | Trade Name | UEI | Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Active | P3381590 | DONOVAN'S STEAKHOUSE LLC | - | U9AYNQSJL1K9 | 11206 SULLIVAN ST, RIVERVIEW, FL, 33578-2140 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| HUBZone Certified | No |
| Women Owned Certified | No |
| Women Owned Pending | No |
| Economically Disadvantaged Women Owned Certified | No |
| Economically Disadvantaged Women Owned Pending | No |
| Veteran-Owned Small Business Certified | No |
| Veteran-Owned Small Business Joint Venture | No |
| Service-Disabled Veteran-Owned Small Business Certified | No |
| Service-Disabled Veteran-Owned Small Business Joint Venture | No |
Bonding Levels
| Description | Construction Bonding Level (per contract) |
| Level | (none given) |
| Description | Construction Bonding Level (aggregate) |
| Level | (none given) |
| Description | Service Bonding Level (per contract) |
| Level | (none given) |
| Description | Service Bonding Level (aggregate) |
| Level | (none given) |
NAICS Codes with Size Determinations by NAICS
| Primary | Yes |
| Code | 722310 |
| NAICS Code's Description | Food Service Contractors |
| Buy Green | Yes |
| Code | 311919 |
| NAICS Code's Description | Other Snack Food Manufacturing |
| Buy Green | Yes |
| Code | 311991 |
| NAICS Code's Description | Perishable Prepared Food Manufacturing |
| Buy Green | Yes |
| Code | 311999 |
| NAICS Code's Description | All Other Miscellaneous Food Manufacturing |
| Buy Green | Yes |
| Code | 445250 |
| NAICS Code's Description | Fish and Seafood Retailers |
| Buy Green | Yes |
| Code | 445298 |
| NAICS Code's Description | All Other Specialty Food Retailers |
| Buy Green | Yes |
| Code | 722330 |
| NAICS Code's Description | Mobile Food Services |
| Buy Green | Yes |
Export Profile (Trade Mission Online)
| Exporter | Firm hasn't answered this question yet |
| Export Business Activities | (none given) |
| Exporting to | (none given) |
| Desired Export Business Relationships | (none given) |
| Description of Export Objective(s) | (none given) |
Date of last update: 01 May 2025
Sources: Florida Department of State
