Entity Name: | RED HAT BBQ L.L.C. |
Jurisdiction: | FLORIDA |
Filing Type: |
Florida Limited Liability Co.
RED HAT BBQ L.L.C. is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
Date Filed: | 16 Jun 2020 (5 years ago) |
Date of dissolution: | 22 Sep 2023 (2 years ago) |
Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
Event Date Filed: | 22 Sep 2023 (2 years ago) |
Document Number: | L20000167297 |
FEI/EIN Number |
851253549
Federal Employer Identification (FEI) Number assigned by the IRS. |
Address: | 4742 SOUTHBREEZE DRIVE, TAMPA, FL, 33624, US |
Mail Address: | 4742 Southbreeze Drive, TAMPA, FL, 33624, US |
ZIP code: | 33624 |
County: | Hillsborough |
Place of Formation: | FLORIDA |
Name | Role | Address |
---|---|---|
ASTWOOD DONAVAN | Chief Executive Officer | 4742 Southbreeze Drive, TAMPA, FL, 33624 |
ASTWOOD DONAVAN E | Agent | 4742 SOUTHBREEZE DRIVE, TAMPA, FL, 33624 |
Registration Number | Fictitious Name | Status | Filed Date | Expiration Date | Cancellation Date | Mailing Address |
---|---|---|---|---|---|---|
G22000021482 | 8 BIT BYTES TAMPA | ACTIVE | 2022-02-20 | 2027-12-31 | - | 4742 SOUTHBREEZE DRIVE, TAMPA, FL, 33624 |
Event Type | Filed Date | Value | Description |
---|---|---|---|
ADMIN DISSOLUTION FOR ANNUAL REPORT | 2023-09-22 | - | - |
REINSTATEMENT | 2022-02-03 | - | - |
CHANGE OF MAILING ADDRESS | 2022-02-03 | 4742 SOUTHBREEZE DRIVE, TAMPA, FL 33624 | - |
REGISTERED AGENT NAME CHANGED | 2022-02-03 | ASTWOOD, DONAVAN E. | - |
ADMIN DISSOLUTION FOR ANNUAL REPORT | 2021-09-24 | - | - |
Name | Date |
---|---|
REINSTATEMENT | 2022-02-03 |
Florida Limited Liability | 2020-06-16 |
Date of last update: 02 Apr 2025
Sources: Florida Department of State