| Entity Name: | EAST COAST FOOD SERVICES, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
EAST COAST FOOD SERVICES, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
| Date Filed: | 13 May 2019 (6 years ago) |
| Last Event: | LC AMENDMENT |
| Event Date Filed: | 03 Jul 2019 (6 years ago) |
| Document Number: | L19000129290 |
| FEI/EIN Number |
84-1863848
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 2951 SOUTH BAYSHORE DRIVE, 509, MIAMI, FL, 33133, US |
| Mail Address: | 2951 SOUTH BAYSHORE DRIVE, 509, MIAMI, FL, 33133, US |
| ZIP code: | 33133 |
| County: | Miami-Dade |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| GAVILLA ALEXANDER | Authorized Member | 2951 SOUTH BAYSHORE DRIVE, UNIT 509, MIAMI, FL, 33133 |
| BARBERIO ANTHONY | Authorized Member | 2023 PERSHING AVE., N. BELLMORE, NY, 11710 |
| ALEXANDER GAVILLA | Agent | 2951 SOUTH BAYSHORE DRIVE, MIAMI, FL, 33133 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| LC AMENDMENT | 2019-07-03 | - | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2024-01-30 |
| ANNUAL REPORT | 2023-01-21 |
| ANNUAL REPORT | 2022-01-21 |
| ANNUAL REPORT | 2021-02-04 |
| ANNUAL REPORT | 2020-01-13 |
| Florida Limited Liability | 2019-05-13 |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 4358117202 | 2020-04-27 | 0455 | PPP | 2951 South Bayshore Drive, apt 509, Miami, FL, 33133 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 01 Apr 2025
Sources: Florida Department of State
