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COMMERCIAL KITCHEN PROFESSIONALS LLC - Florida Company Profile

Company Details

Entity Name: COMMERCIAL KITCHEN PROFESSIONALS LLC
Jurisdiction: FLORIDA
Filing Type: Florida Limited Liability Co.

COMMERCIAL KITCHEN PROFESSIONALS LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations.
In Florida, LLCs are governed by Title XXXVI, Chapter 605, Florida Revised Limited Liability Company Act

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 06 Dec 2017 (7 years ago)
Date of dissolution: 24 Sep 2021 (4 years ago)
Last Event: ADMIN DISSOLUTION FOR ANNUAL REPORT
Event Date Filed: 24 Sep 2021 (4 years ago)
Document Number: L17000250116
FEI/EIN Number 82-3698253

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 2503 E 149th Ave, Lutz, FL, 33559, US
Mail Address: 2503 E 149th Ave, Lutz, FL, 33559, US
ZIP code: 33559
County: Hillsborough
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
Morton Lucas Chief Executive Officer 2503 E 149th Ave, Lutz, FL, 33559
Morton Lucas Agent 2503 E 149th Ave, Lutz, FL, 33559

Events

Event Type Filed Date Value Description
ADMIN DISSOLUTION FOR ANNUAL REPORT 2021-09-24 - -
REINSTATEMENT 2019-01-06 - -
CHANGE OF PRINCIPAL ADDRESS 2019-01-06 2503 E 149th Ave, Lutz, FL 33559 -
REGISTERED AGENT ADDRESS CHANGED 2019-01-06 2503 E 149th Ave, Lutz, FL 33559 -
CHANGE OF MAILING ADDRESS 2019-01-06 2503 E 149th Ave, Lutz, FL 33559 -
REGISTERED AGENT NAME CHANGED 2019-01-06 Morton, Lucas -
ADMIN DISSOLUTION FOR ANNUAL REPORT 2018-09-28 - -

Documents

Name Date
ANNUAL REPORT 2020-05-05
AMENDED ANNUAL REPORT 2019-07-18
REINSTATEMENT 2019-01-06
Florida Limited Liability 2017-12-06

Date of last update: 02 Mar 2025

Sources: Florida Department of State