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RORAIMA FOODS LLC - Florida Company Profile

Company Details

Entity Name: RORAIMA FOODS LLC
Jurisdiction: FLORIDA
Filing Type: Florida Limited Liability Co.

RORAIMA FOODS LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations.
In Florida, LLCs are governed by Title XXXVI, Chapter 605, Florida Revised Limited Liability Company Act

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 15 Nov 2017 (7 years ago)
Date of dissolution: 14 Apr 2021 (4 years ago)
Last Event: VOLUNTARY DISSOLUTION
Event Date Filed: 14 Apr 2021 (4 years ago)
Document Number: L17000235949
FEI/EIN Number 37-1874199

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 1660 Katy Gap Rd, Katy, TX, 77494, US
Mail Address: 1660 Katy Gap Rd, Katy, TX, 77494, US
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
LUONGO GABRIELLA Authorized Member 1660 Katy Gap Rd, Katy, TX, 77494
MARQUEZ GABRIEL Authorized Member 1660 Katy Gap Rd, Katy, TX, 77494
LUONGO GABRIELLA Agent 1660 Katy Gap Rd, Katy, FL, 77494

Events

Event Type Filed Date Value Description
VOLUNTARY DISSOLUTION 2021-04-14 - -
CHANGE OF PRINCIPAL ADDRESS 2020-04-24 1660 Katy Gap Rd, 16104, Katy, TX 77494 -
CHANGE OF MAILING ADDRESS 2020-04-24 1660 Katy Gap Rd, 16104, Katy, TX 77494 -
REGISTERED AGENT ADDRESS CHANGED 2020-04-24 1660 Katy Gap Rd, 16104, Katy, FL 77494 -
REGISTERED AGENT NAME CHANGED 2018-11-08 LUONGO, GABRIELLA -
REINSTATEMENT 2018-11-08 - -
ADMIN DISSOLUTION FOR ANNUAL REPORT 2018-09-28 - -

Documents

Name Date
VOLUNTARY DISSOLUTION 2021-04-14
ANNUAL REPORT 2020-04-24
ANNUAL REPORT 2019-02-23
REINSTATEMENT 2018-11-08
Florida Limited Liability 2017-11-15

Date of last update: 03 Apr 2025

Sources: Florida Department of State