| Entity Name: | SALTY SWINE BBQ LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
SALTY SWINE BBQ LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 09 May 2017 (8 years ago) |
| Date of dissolution: | 09 Mar 2023 (2 years ago) |
| Last Event: | VOLUNTARY DISSOLUTION |
| Event Date Filed: | 09 Mar 2023 (2 years ago) |
| Document Number: | L17000103560 |
| FEI/EIN Number |
82-1449976
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 3227 Bayou Bay dr, LAKELAND, FL, 33811, US |
| Mail Address: | 3227 Bayou Bay Dr, LAKELAND, FL, 33811, US |
| ZIP code: | 33811 |
| County: | Polk |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| GLENDENNING WILLIAM | Authorized Member | 3227 Bayou Bay Dr, LAKELAND, FL, 33811 |
| Glendenning Teresa D | Agent | 5926 Velvet Loop, Lakeland, FL, 33811 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| VOLUNTARY DISSOLUTION | 2023-03-09 | - | - |
| CHANGE OF PRINCIPAL ADDRESS | 2019-04-24 | 3227 Bayou Bay dr, LAKELAND, FL 33811 | - |
| CHANGE OF MAILING ADDRESS | 2019-04-24 | 3227 Bayou Bay dr, LAKELAND, FL 33811 | - |
| REGISTERED AGENT NAME CHANGED | 2018-04-29 | Glendenning, Teresa Dawn | - |
| REGISTERED AGENT ADDRESS CHANGED | 2018-04-29 | 5926 Velvet Loop, Lakeland, FL 33811 | - |
| Name | Date |
|---|---|
| VOLUNTARY DISSOLUTION | 2023-03-09 |
| ANNUAL REPORT | 2022-01-10 |
| ANNUAL REPORT | 2021-01-08 |
| ANNUAL REPORT | 2020-04-24 |
| ANNUAL REPORT | 2019-04-24 |
| ANNUAL REPORT | 2018-04-29 |
| Florida Limited Liability | 2017-05-09 |
Date of last update: 01 Apr 2025
Sources: Florida Department of State
