| Entity Name: | SEG FOOD SERVICES, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
SEG FOOD SERVICES, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 20 Oct 2016 (9 years ago) |
| Date of dissolution: | 28 Sep 2018 (7 years ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 28 Sep 2018 (7 years ago) |
| Document Number: | L16000194298 |
| FEI/EIN Number |
81-4275523
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 4050 4TH ST N #126, SAINT PETERSBURG, FL, 33703, US |
| Mail Address: | 4050 4TH ST N #126, SAINT PETERSBURG, FL, 33703, US |
| ZIP code: | 33703 |
| County: | Pinellas |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| GWYNN SEAN | Agent | 4050 4TH ST N #126, SAINT PETERSBURG, FL, 33703 |
| GWYNN SEAN | Manager | 4050 4TH ST N #126, SAINT PETERSBURG, FL, 33703 |
| Registration Number | Fictitious Name | Status | Filed Date | Expiration Date | Cancellation Date | Mailing Address |
|---|---|---|---|---|---|---|
| G16000117838 | COMFORT CRAFT CUISINE | EXPIRED | 2016-10-31 | 2021-12-31 | - | 4050 4TH ST N #126, SAINT PETERSBURG, FL, 33703 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| CHANGE OF PRINCIPAL ADDRESS | 2025-04-01 | 4050 4TH ST N #126, SAINT PETERSBURG, FL 33703 | - |
| CHANGE OF MAILING ADDRESS | 2025-04-01 | 4050 4TH ST N #126, SAINT PETERSBURG, FL 33703 | - |
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2018-09-28 | - | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2017-04-30 |
| Florida Limited Liability | 2016-10-20 |
Date of last update: 02 Apr 2025
Sources: Florida Department of State
