| Entity Name: | JLV CULINARY SERVICES, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
JLV CULINARY SERVICES, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 18 Dec 2013 (11 years ago) |
| Date of dissolution: | 23 Sep 2022 (2 years ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 23 Sep 2022 (2 years ago) |
| Document Number: | L13000174357 |
| FEI/EIN Number |
46-4332304
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 172 E. DOVER ST, SATELLITE BEACH, FL, 32937, US |
| Mail Address: | 172 E. DOVER ST, SATELLITE BEACH, FL, 32937, US |
| ZIP code: | 32937 |
| County: | Brevard |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| VANATTA JASON | Managing Member | 172 E. DOVER ST, SATELLITE BEACH, FL, 32937 |
| VANATTA STACEY | Managing Member | 172 E. DOVER ST, SATELLITE BEACH, FL, 32937 |
| BURNS PATRICK MCPA | Agent | 1918 HILLCREST STREET, ORLANDO, FL, 32803 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2022-09-23 | - | - |
| CHANGE OF MAILING ADDRESS | 2018-04-16 | 172 E. DOVER ST, SATELLITE BEACH, FL 32937 | - |
| CHANGE OF PRINCIPAL ADDRESS | 2017-10-04 | 172 E. DOVER ST, SATELLITE BEACH, FL 32937 | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2021-04-22 |
| ANNUAL REPORT | 2020-06-26 |
| ANNUAL REPORT | 2019-04-11 |
| ANNUAL REPORT | 2018-04-16 |
| ANNUAL REPORT | 2017-04-27 |
| ANNUAL REPORT | 2016-04-18 |
| ANNUAL REPORT | 2015-04-07 |
| ANNUAL REPORT | 2014-05-01 |
| Florida Limited Liability | 2013-12-18 |
Date of last update: 02 Mar 2025
Sources: Florida Department of State
