| Entity Name: | BONNE VIE SPECIALTY FOODS, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
BONNE VIE SPECIALTY FOODS, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 19 Sep 2011 (14 years ago) |
| Date of dissolution: | 28 Sep 2012 (13 years ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 28 Sep 2012 (13 years ago) |
| Document Number: | L11000106695 |
| Address: | 3 EGLIN PKWY., SE, FORT WALTON BEACH, FL, 32548 |
| Mail Address: | PO BOX 4075, SHALIMAR, FL, 32579 |
| ZIP code: | 32548 |
| County: | Okaloosa |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| DIXON APRIL M | Managing Member | 86 8TH STREET, SHALIMAR, FL, 32579 |
| DIXON JERMAINE | Managing Member | 86 8TH STREET, SHALIMAR, FL, 32579 |
| DIXON APRIL M | Agent | 86 8TH STREET, SHALIMAR, FL, 32579 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2012-09-28 | - | - |
| Document Number | Status | Case Number | Name of Court | Date of Entry | Expiration Date | Amount Due | Plaintiff |
|---|---|---|---|---|---|---|---|
| J14000258540 | TERMINATED | 1000000584637 | OKALOOSA | 2014-02-19 | 2034-03-04 | $ 357.78 | STATE OF FLORIDA, DEPARTMENT OF REVENUE, PENSACOLA SERVICE CENTER, 3670 N L ST STE C, PENSACOLA FL325055254 |
| J13000587130 | TERMINATED | 1000000482054 | OKALOOSA | 2013-03-11 | 2033-03-13 | $ 1,056.18 | STATE OF FLORIDA, DEPARTMENT OF REVENUE, PENSACOLA SERVICE CENTER, 3670 N L ST STE C, PENSACOLA FL325055254 |
| Name | Date |
|---|---|
| Florida Limited Liability | 2011-09-19 |
Date of last update: 02 May 2025
Sources: Florida Department of State
