Entity Name: | EXOTIC CUISINE, LLC |
Jurisdiction: | FLORIDA |
Filing Type: |
Florida Limited Liability Co.
EXOTIC CUISINE, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
Date Filed: | 12 Nov 2010 (14 years ago) |
Date of dissolution: | 24 Sep 2021 (4 years ago) |
Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
Event Date Filed: | 24 Sep 2021 (4 years ago) |
Document Number: | L10000117845 |
FEI/EIN Number |
800684042
Federal Employer Identification (FEI) Number assigned by the IRS. |
Address: | 6039 CYPRESS GARDENS BLVD # 165, WINTER HAVEN, FL, 33884 |
Mail Address: | 6039 CYPRESS GARDENS BLVD # 165, WINTER HAVEN, FL, 33884 |
ZIP code: | 33884 |
County: | Polk |
Place of Formation: | FLORIDA |
Name | Role | Address |
---|---|---|
MOORE LES L | Agent | 6039 CYPRESS GARDENS BLVD # 165, WINTER HAVEN, FL, 33884 |
MOORE LES L | Auth | 6039 CYPRESS GARDENS BLVD #165, WINTER HAVEN, FL, 33884 |
Registration Number | Fictitious Name | Status | Filed Date | Expiration Date | Cancellation Date | Mailing Address |
---|---|---|---|---|---|---|
G10000103974 | PIMENTO SPICE | EXPIRED | 2010-11-12 | 2015-12-31 | - | 6039 CYPRESS GARDENS BLVD # 165, WINTER HAVEN, FL, 33884 |
Event Type | Filed Date | Value | Description |
---|---|---|---|
ADMIN DISSOLUTION FOR ANNUAL REPORT | 2021-09-24 | - | - |
Name | Date |
---|---|
ANNUAL REPORT | 2020-06-26 |
ANNUAL REPORT | 2019-04-29 |
ANNUAL REPORT | 2018-04-23 |
ANNUAL REPORT | 2017-04-26 |
ANNUAL REPORT | 2016-05-01 |
ANNUAL REPORT | 2015-04-30 |
ANNUAL REPORT | 2014-05-01 |
ANNUAL REPORT | 2013-04-30 |
ANNUAL REPORT | 2012-05-01 |
ANNUAL REPORT | 2011-05-01 |
Date of last update: 02 Apr 2025
Sources: Florida Department of State