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SEAFOOD GURU, LLC - Florida Company Profile

Company Details

Entity Name: SEAFOOD GURU, LLC
Jurisdiction: FLORIDA
Filing Type: Florida Limited Liability Co.

SEAFOOD GURU, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations.
In Florida, LLCs are governed by Title XXXVI, Chapter 605, Florida Revised Limited Liability Company Act

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 28 May 2010 (15 years ago)
Date of dissolution: 23 Sep 2016 (9 years ago)
Last Event: ADMIN DISSOLUTION FOR ANNUAL REPORT
Event Date Filed: 23 Sep 2016 (9 years ago)
Document Number: L10000057995
FEI/EIN Number 272749774

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 13451 MCGREGOR BLVD, FORT MYERS, FL, 33919, 59
Mail Address: 12361-4 WOODROSE CT, FORT MYERS, FL, 33907
ZIP code: 33919
County: Lee
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
SKRZYPEK JEFF Managing Member 12361-4 WOODROSE CT., FORT MYERS, FL, 33907
JAMES A. CHOUINARD, CPA, LLC Agent -

Fictitious Names

Registration Number Fictitious Name Status Filed Date Expiration Date Cancellation Date Mailing Address
G10000066297 OYSTER SHELL RESTAURANT (THE) EXPIRED 2010-07-19 2015-12-31 - 13451 MCGREGOR BLVD., SUITE 10, FORT MYERS, FL, 33919

Events

Event Type Filed Date Value Description
ADMIN DISSOLUTION FOR ANNUAL REPORT 2016-09-23 - -
REGISTERED AGENT NAME CHANGED 2014-05-01 James A. Chouinard, CPA, LLC -
REGISTERED AGENT ADDRESS CHANGED 2014-05-01 12611 New Brittany Blvd, Fort Myers, FL 33907 -

Documents

Name Date
ANNUAL REPORT 2015-04-29
ANNUAL REPORT 2014-05-01
ANNUAL REPORT 2013-04-24
ANNUAL REPORT 2012-04-30
ANNUAL REPORT 2011-04-27
Florida Limited Liability 2010-05-28

Date of last update: 02 Apr 2025

Sources: Florida Department of State