Search icon

GOURMET FOODS EMPORIUM II, LLC - Florida Company Profile

Company Details

Entity Name: GOURMET FOODS EMPORIUM II, LLC
Jurisdiction: FLORIDA
Filing Type: Florida Limited Liability Co.

GOURMET FOODS EMPORIUM II, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations.
In Florida, LLCs are governed by Title XXXVI, Chapter 605, Florida Revised Limited Liability Company Act

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 30 Mar 2010 (15 years ago)
Date of dissolution: 27 Sep 2013 (12 years ago)
Last Event: ADMIN DISSOLUTION FOR ANNUAL REPORT
Event Date Filed: 27 Sep 2013 (12 years ago)
Document Number: L10000034808
FEI/EIN Number APPLIED FOR

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 66 WEST FLAGLER STREET, 1002, MIAMI, FL, 33130, US
Mail Address: 66 WEST FLAGLER STREET, 1002, MIAMI, FL, 33130, US
ZIP code: 33130
County: Miami-Dade
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
HERNANDEZ CARIDAD Managing Member 66 WEST FLAGLER STREET, SUITE 1002, MIAMI, FL, 33130
DIEGO RAMON J Agent 66 WEST FLAGLER STREET, MIAMI, FL, 33130

Fictitious Names

Registration Number Fictitious Name Status Filed Date Expiration Date Cancellation Date Mailing Address
G10000029109 SIR PIZZA AVENTURA EXPIRED 2010-03-31 2015-12-31 - 66 WEST FLAGLER, SUITE 1002, MIAMI, FL, 33130

Events

Event Type Filed Date Value Description
ADMIN DISSOLUTION FOR ANNUAL REPORT 2013-09-27 - -
LC AMENDMENT 2011-11-21 - -
REGISTERED AGENT ADDRESS CHANGED 2011-02-25 66 WEST FLAGLER STREET, 1002, MIAMI, FL 33130 -

Documents

Name Date
ANNUAL REPORT 2012-04-27
LC Amendment 2011-11-21
ANNUAL REPORT 2011-02-25
Florida Limited Liability 2010-03-30

Date of last update: 03 Apr 2025

Sources: Florida Department of State