| Entity Name: | ONE 20 A MODERN BISTRO LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
ONE 20 A MODERN BISTRO LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
| Date Filed: | 28 Sep 2009 (16 years ago) |
| Document Number: | L09000093559 |
| FEI/EIN Number |
271002727
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 120 PARTIN DR, NICEVILLE, FL, 32578 |
| Mail Address: | 120 PARTIN DR, NICEVILLE, FL, 32578 |
| ZIP code: | 32578 |
| County: | Okaloosa |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| PETTIS DAN | Managing Member | 246 PARKWOOD CIRCLE, NICEVILLE, FL, 32578 |
| PETTIS DAN | Agent | 120 PARTIN DR, NICEVILLE, FL, 32578 |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2024-01-26 |
| ANNUAL REPORT | 2023-02-13 |
| ANNUAL REPORT | 2022-03-18 |
| ANNUAL REPORT | 2021-02-17 |
| ANNUAL REPORT | 2020-03-17 |
| ANNUAL REPORT | 2019-03-08 |
| ANNUAL REPORT | 2018-01-24 |
| ANNUAL REPORT | 2017-01-17 |
| ANNUAL REPORT | 2016-03-11 |
| ANNUAL REPORT | 2015-02-04 |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 6701197005 | 2020-04-07 | 0491 | PPP | 120 N. PARTIN DR, NICEVILLE, FL, 32578-2053 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Date of last update: 03 Apr 2025
Sources: Florida Department of State
