| Entity Name: | ERNEST'S CRAB SHACK LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
ERNEST'S CRAB SHACK LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 08 Sep 2009 (16 years ago) |
| Date of dissolution: | 25 Sep 2015 (10 years ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 25 Sep 2015 (10 years ago) |
| Document Number: | L09000087414 |
| FEI/EIN Number |
270725097
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 104 N.E. WALDO ROAD, GAINESVILLE, FL, 32641 |
| Mail Address: | 2304 N.E. 3RD PLACE, GAINESVILLE, FL, 32641 |
| ZIP code: | 32641 |
| County: | Alachua |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| HALE ERNEST B | Managing Member | 2304 N.E. 3RD PLACE, GAINESVILLE, FL, 32641 |
| HALE LASHUNDRA D | Manager | 5213 NW 4TH AVENUE, GAINESVILLE, FL, 32607 |
| HALE ERNEST B | Agent | 2304 NE 3RD PLACE, GAINESVILLE, FL, 32641 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2015-09-25 | - | - |
| REINSTATEMENT | 2011-02-07 | - | - |
| REGISTERED AGENT NAME CHANGED | 2011-02-07 | HALE, ERNEST BSR. | - |
| REGISTERED AGENT ADDRESS CHANGED | 2011-02-07 | 2304 NE 3RD PLACE, GAINESVILLE, FL 32641 | - |
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2010-09-24 | - | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2014-04-28 |
| ANNUAL REPORT | 2013-03-06 |
| ANNUAL REPORT | 2012-04-03 |
| REINSTATEMENT | 2011-02-07 |
| Florida Limited Liability | 2009-09-08 |
Date of last update: 02 May 2025
Sources: Florida Department of State
