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MI COCINA MEXICAN GRILL & BAR, LLC - Florida Company Profile

Company Details

Entity Name: MI COCINA MEXICAN GRILL & BAR, LLC
Jurisdiction: FLORIDA
Filing Type: Florida Limited Liability Co.

MI COCINA MEXICAN GRILL & BAR, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations.
In Florida, LLCs are governed by Title XXXVI, Chapter 605, Florida Revised Limited Liability Company Act

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 07 May 2009 (16 years ago)
Date of dissolution: 11 Apr 2016 (9 years ago)
Last Event: LC VOLUNTARY DISSOLUTION
Event Date Filed: 11 Apr 2016 (9 years ago)
Document Number: L09000044680
FEI/EIN Number 264833882

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 3004 S County Highway 395, Santa Rosa Beach, FL, 32459, US
Mail Address: 3004 S County Highway 395, Santa Rosa Beach, FL, 32459, US
ZIP code: 32459
County: Walton
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
HARTLEY WALTER G President 3004 S County Highway 395, Santa Rosa Beach, FL, 32459
HARTLEY ANN Vice President 3004 S County Highway 395, Santa Rosa Beach, FL, 32459
FRANKLIN H. WATSON, P.A. Agent -

Events

Event Type Filed Date Value Description
LC VOLUNTARY DISSOLUTION 2016-04-11 - -
CHANGE OF PRINCIPAL ADDRESS 2015-03-19 3004 S County Highway 395, Santa Rosa Beach, FL 32459 -
CHANGE OF MAILING ADDRESS 2015-03-19 3004 S County Highway 395, Santa Rosa Beach, FL 32459 -

Documents

Name Date
LC Voluntary Dissolution 2016-04-11
ANNUAL REPORT 2015-03-19
ANNUAL REPORT 2014-01-17
ANNUAL REPORT 2013-03-14
ANNUAL REPORT 2012-02-06
ANNUAL REPORT 2011-02-16
ANNUAL REPORT 2010-03-30
Florida Limited Liability 2009-05-07

Date of last update: 01 Apr 2025

Sources: Florida Department of State