| Entity Name: | SOUTH BAY FOOD MART LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
SOUTH BAY FOOD MART LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 02 Feb 2009 (16 years ago) |
| Date of dissolution: | 27 Sep 2013 (12 years ago) |
| Last Event: | ADMIN DISSOLUTION FOR ANNUAL REPORT |
| Event Date Filed: | 27 Sep 2013 (12 years ago) |
| Document Number: | L09000010292 |
| FEI/EIN Number |
264161766
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 110 US HWY 27, SOUTH BAY, FL, 33493 |
| Mail Address: | 110 US HWY 27, SOUTH BAY, FL, 33493 |
| ZIP code: | 33493 |
| County: | Palm Beach |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| ISLAM TAHIDUL | Manager | 110 US HWY 27, SOUTH BAY, FL, 33493 |
| ISLAM TAHIDUL | Agent | 110 US HWY 27, SOUTH BAY, FL, 33493 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2013-09-27 | - | - |
| REINSTATEMENT | 2012-02-07 | - | - |
| ADMIN DISSOLUTION FOR ANNUAL REPORT | 2011-09-23 | - | - |
| Document Number | Status | Case Number | Name of Court | Date of Entry | Expiration Date | Amount Due | Plaintiff |
|---|---|---|---|---|---|---|---|
| J12000181266 | TERMINATED | 1000000250621 | PALM BEACH | 2012-02-15 | 2032-03-14 | $ 1,944.32 | STATE OF FLORIDA, DEPARTMENT OF REVENUE, WEST PALM BEACH SERVICE CENTER, 2468 METROCENTRE BLVD, WEST PALM BEACH FL334073105 |
| Name | Date |
|---|---|
| REINSTATEMENT | 2012-02-07 |
| ANNUAL REPORT | 2010-04-30 |
| Florida Limited Liability | 2009-02-02 |
Date of last update: 01 Apr 2025
Sources: Florida Department of State
