| Entity Name: | SHAPE LOVERS, LLC |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Florida Limited Liability Co.
SHAPE LOVERS, LLC is structured as a Limited Liability Company (LLC), a common business structure that offers its members limited liability protection, separating their personal assets from the company's debts and obligations. |
| Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
| Date Filed: | 28 Jul 2004 (21 years ago) |
| Last Event: | AMENDMENT AND NAME CHANGE |
| Event Date Filed: | 17 Sep 2004 (21 years ago) |
| Document Number: | L04000056055 |
| FEI/EIN Number |
201428469
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 5485 NW 79TH AVENUE, DORAL, FL, 33166, US |
| Mail Address: | 5485 NW 79TH AVENUE, DORAL, FL, 33166, US |
| ZIP code: | 33166 |
| County: | Miami-Dade |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| CHAPELLI ARMANDO CJr. | President | 50, KEY BISCAYNE, FL, 33149 |
| MARTIN JOHN A | Treasurer | 510, Alexandria, VA, 22314 |
| CHAPELLI ARMANDO C | Agent | 50 Ocean Lane Drive, KEY BISCAYNE, FL, 33149 |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| REGISTERED AGENT ADDRESS CHANGED | 2024-03-06 | 50 Ocean Lane Drive, 604, KEY BISCAYNE, FL 33149 | - |
| CHANGE OF PRINCIPAL ADDRESS | 2008-04-21 | 5485 NW 79TH AVENUE, DORAL, FL 33166 | - |
| CHANGE OF MAILING ADDRESS | 2008-04-21 | 5485 NW 79TH AVENUE, DORAL, FL 33166 | - |
| REGISTERED AGENT NAME CHANGED | 2008-04-21 | CHAPELLI, ARMANDO CJR. | - |
| AMENDMENT AND NAME CHANGE | 2004-09-17 | SHAPE LOVERS, LLC | - |
| Name | Date |
|---|---|
| ANNUAL REPORT | 2024-03-06 |
| ANNUAL REPORT | 2023-02-23 |
| ANNUAL REPORT | 2022-01-13 |
| ANNUAL REPORT | 2021-01-15 |
| ANNUAL REPORT | 2020-02-13 |
| ANNUAL REPORT | 2019-03-14 |
| ANNUAL REPORT | 2018-01-13 |
| ANNUAL REPORT | 2017-01-07 |
| ANNUAL REPORT | 2016-04-16 |
| ANNUAL REPORT | 2015-01-10 |
| Inspection Nr | Report ID | Date Opened | Site Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 341783017 | 0418800 | 2016-09-20 | 5485 NW 79TH AVENUE, DORAL, FL, 33166 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| Type | Referral |
| Activity Nr | 1135795 |
| Health | Yes |
| Inspection Type | FollowUp |
| Scope | Partial |
| Safety/Health | Health |
| Close Conference | 2016-09-20 |
| Emphasis | L: FOODPRO |
| Case Closed | 2016-09-21 |
Related Activity
| Type | Inspection |
| Activity Nr | 1121978 |
| Health | Yes |
| Inspection Type | Fat/Cat |
| Scope | Partial |
| Safety/Health | Health |
| Close Conference | 2016-02-11 |
| Emphasis | L: FOODPRO |
| Case Closed | 2016-09-26 |
Related Activity
| Type | Accident |
| Activity Nr | 1063017 |
Violation Items
| Citation ID | 01001 |
| Citaton Type | Serious |
| Standard Cited | 19100138 A |
| Issuance Date | 2016-07-14 |
| Abatement Due Date | 2016-07-26 |
| Current Penalty | 1750.0 |
| Initial Penalty | 3500.0 |
| Final Order | 2016-08-08 |
| Nr Instances | 2 |
| Nr Exposed | 11 |
| Gravity | 5 |
| FTA Current Penalty | 0.0 |
| Citation text line | 29 CFR 1910.138(a): The employer did not select and require employee(s) to use appropriate hand protection when employees' hands were exposed to hazards such as those from skin absorption of harmful substances; severe cuts or lacerations; severe abrasion; punctures; chemical burns; thermal burns; and harmful temperature extremes. (a) On or about 1/31/2016, employees were exposed to laceration hazards when using knives during food preparation activity without appropriate hand protection, such as cut resistant gloves. |
| Citation ID | 01002A |
| Citaton Type | Serious |
| Standard Cited | 19101000 A02 |
| Issuance Date | 2016-07-14 |
| Current Penalty | 3920.0 |
| Initial Penalty | 4900.0 |
| Final Order | 2016-08-08 |
| Nr Instances | 4 |
| Nr Exposed | 11 |
| Related Event Code (REC) | Accident |
| Gravity | 10 |
| FTA Current Penalty | 0.0 |
| Citation text line | 29 CFR 1910.1000(a)(2): Employee(s) were exposed to an airborne concentration of carbon monoxide listed in Table Z-1 in excess of the 8 hour Time Weighted Average concentration of 50 ppm: (a) On or about January 31, 2016, an employee engaged in food preparation and meal production was exposed to carbon monoxide at a blood concentration of 263.2 ppm expressed as an 8-hour time weighted average of 74.0 ppm which exceeds the permissible exposure limit of 50 ppm. (b) On or about January 31, 2016, an employee engaged in food preparation and meal production was exposed to carbon monoxide at a blood concentration of 299.2 ppm expressed as an 8-hour time weighted average of 140.3 ppm which exceeds the permissible exposure limit of 50 ppm. (c) On or about January 31, 2016, an employee engaged in food preparation and meal production was exposed to carbon monoxide at a blood concentration of 357.4 ppm expressed as an 8-hour time weighted average of 152.6 ppm which exceeds the permissible exposure limit of 50 ppm. (d) On or about January 31, 2016, an employee engaged in food preparation and meal production was exposed to carbon monoxide at a blood concentration of 456.9 ppm expressed as an 8-hour time weighted average of 204.7 ppm which exceeds the permissible exposure limit of 50 ppm. |
| Citation ID | 01002B |
| Citaton Type | Serious |
| Standard Cited | 19101000 E |
| Issuance Date | 2016-07-14 |
| Current Penalty | 0.0 |
| Initial Penalty | 0.0 |
| Final Order | 2016-08-08 |
| Nr Instances | 4 |
| Nr Exposed | 11 |
| Related Event Code (REC) | Accident |
| Gravity | 10 |
| FTA Current Penalty | 0.0 |
| Citation text line | 29 CFR 1910.1000(e): Feasible administrative or engineering controls were not determined and implemented to achieve compliance with the limits prescribed in 29 CFR 1910.1000(a) through (d): (a) On or about January 31, 2016, employees engaged food preparation and meal production were exposed to carbon monoxide levels that exceeded the permissible exposure limit of 50 ppm due to the malfunctioning ventilation system. |
| Citation ID | 01003A |
| Citaton Type | Serious |
| Standard Cited | 19101200 E01 |
| Issuance Date | 2016-07-14 |
| Abatement Due Date | 2016-08-09 |
| Current Penalty | 1750.0 |
| Initial Penalty | 3500.0 |
| Final Order | 2016-08-08 |
| Nr Instances | 1 |
| Nr Exposed | 11 |
| Gravity | 5 |
| FTA Current Penalty | 0.0 |
| Citation text line | 29 CFR 1910.1200(e)(1): The employer did not develop, implement, and/or maintain at the workplace a written hazard communication program which describes how the criteria specified in 29 CFR 1910.1200(f), (g), and (h) will be met: (a) On or about January 31, 2016, the employer did not develop and implement a written hazard communication program at a facility where employees were exposed to chemical hazards such as but not limited to propane gas and the combustion by products such as carbon monoxide; and cleaning solutions with hazardous ingredients including, but not limited to, benzalkonium chloride. |
| Citation ID | 01003B |
| Citaton Type | Serious |
| Standard Cited | 19101200 H01 |
| Issuance Date | 2016-07-14 |
| Abatement Due Date | 2016-08-09 |
| Current Penalty | 0.0 |
| Initial Penalty | 0.0 |
| Final Order | 2016-08-08 |
| Nr Instances | 1 |
| Nr Exposed | 11 |
| Gravity | 5 |
| FTA Current Penalty | 0.0 |
| Citation text line | 29 CFR 1910.1200(h)(1): Employees were not provided effective information and training on hazardous chemicals in their work area at the time of their initial assignment and whenever a new hazard that the employees had not been previously trained about was introduced into their work area: On or about January 31, 2016, the employer did not provide effective information about combustion gases generated when using gas-powered industrial kitchen appliances to prepare meals and the hazards of the chemicals used during cleaning tasks. |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 6497208603 | 2021-03-23 | 0455 | PPS | 5485 NW 79th Ave, Doral, FL, 33166-4121 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 3632917205 | 2020-04-27 | 0455 | PPP | 5485 NW 79th Street, Miami, FL, 33166 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 02 Apr 2025
Sources: Florida Department of State
