Entity Name: | COTTON CULINARY INC. |
Jurisdiction: | FLORIDA |
Filing Type: | Foreign Profit |
Status: |
Active
The business entity is active. This status indicates that the business is currently operating and compliant with state regulations, suggesting a lower risk profile for lenders and potentially better creditworthiness. |
Date Filed: | 13 Aug 2014 (11 years ago) |
Document Number: | F14000003386 |
FEI/EIN Number |
46-4576448
Federal Employer Identification (FEI) Number assigned by the IRS. |
Mail Address: | 840 W. Sam Houston Pkwy N, 2nd Floor, Houston, TX, 77024, US |
Address: | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493, US |
Place of Formation: | DELAWARE |
Name | Role | Address |
---|---|---|
Michalsky Bryan | Secretary | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493 |
Michalsky Bryan | Vice President | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493 |
Thompson Randall | Vice President | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493 |
Campbell Marsha | Assi | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493 |
Thompson Randall | Chief Operating Officer | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493 |
Bell Pete | Director | 5443 Katy Hockley Cut-Off Road, Katy, TX, 77493 |
CT CORPORATION SYSTEM | Agent | 1200 S PINE ISLAND RD, PLANTATION, FL, 33324 |
Event Type | Filed Date | Value | Description |
---|---|---|---|
CHANGE OF PRINCIPAL ADDRESS | 2024-04-04 | 5443 Katy Hockley Cut-Off Road, Katy, TX 77493 | - |
CHANGE OF MAILING ADDRESS | 2024-04-04 | 5443 Katy Hockley Cut-Off Road, Katy, TX 77493 | - |
REGISTERED AGENT NAME CHANGED | 2020-02-04 | CT CORPORATION SYSTEM | - |
REGISTERED AGENT ADDRESS CHANGED | 2020-02-04 | 1200 S PINE ISLAND RD, PLANTATION, FL 33324 | - |
Name | Date |
---|---|
ANNUAL REPORT | 2024-04-04 |
ANNUAL REPORT | 2023-02-25 |
ANNUAL REPORT | 2022-04-01 |
ANNUAL REPORT | 2021-04-22 |
ANNUAL REPORT | 2020-04-18 |
Reg. Agent Change | 2020-02-04 |
ANNUAL REPORT | 2019-04-25 |
ANNUAL REPORT | 2018-04-30 |
ANNUAL REPORT | 2017-04-28 |
ANNUAL REPORT | 2016-04-19 |
Date of last update: 02 Mar 2025
Sources: Florida Department of State