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THE RED KETTLE RESTAURANT, INC. - Florida Company Profile

Company Details

Entity Name: THE RED KETTLE RESTAURANT, INC.
Jurisdiction: FLORIDA
Filing Type: Domestic Profit

THE RED KETTLE RESTAURANT, INC. is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act.

Status: Inactive

The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders.

Date Filed: 29 Oct 1968 (57 years ago)
Date of dissolution: 23 May 1973 (52 years ago)
Last Event: EVENT CONVERTED TO NOTES
Event Date Filed: 23 May 1973 (52 years ago)
Document Number: 337086
FEI/EIN Number 000000000

Federal Employer Identification (FEI) Number assigned by the IRS.

Address: 619 N.W. 5TH AVE., GAINESVILLE, FL, 32601
Mail Address: 619 N.W. 5TH AVE., GAINESVILLE, FL, 32601
ZIP code: 32601
County: Alachua
Place of Formation: FLORIDA

Key Officers & Management

Name Role Address
GREEN, ALLEN P. Treasurer 607 N.W. 8TH ST., GAINESVILLE, FL
GREEN, AARIN A. President 1235 S.E. 13TH ST., GAINESVILLE, FL
GREEN, AARIN A. Director 1235 S.E. 13TH ST., GAINESVILLE, FL
GREEN, ALLEN P. Secretary 607 N.W. 8TH ST., GAINESVILLE, FL
GREEN, ALLEN P. Director 607 N.W. 8TH ST., GAINESVILLE, FL
GREEN, FLETCHER W. Vice President 607 N.W. 8TH ST., GAINESVILLE, FL
GREEN, FLETCHER W. Director 607 N.W. 8TH ST., GAINESVILLE, FL

Events

Event Type Filed Date Value Description
EVENT CONVERTED TO NOTES 1973-05-23 - -

Date of last update: 02 May 2025

Sources: Florida Department of State