| Entity Name: | QUALITY MEATS AND PROVISION CO. |
| Jurisdiction: | FLORIDA |
| Filing Type: |
Domestic Profit
QUALITY MEATS AND PROVISION CO. is structured as a Domestic Profit Corporation, which, in Florida signifies a Profit Corporation (also known as a C-Corporation). This business structure is recognized as a separate legal entity from its owners. This offers shareholders the benefit of limited liability protection, safeguarding their personal assets from the corporation's debts and obligations, and facilitates raising capital through the issuance of stock. In Florida, Domestic Profit Corporations are governed by Title XXXVI, Chapter 607, Florida Statutes – Florida Business Corporation Act. |
| Status: |
Inactive
The business entity is inactive. This status may signal operational issues or voluntary closure, raising concerns about the business's ability to repay loans and requiring careful risk assessment by lenders. |
| Date Filed: | 27 Apr 1962 (63 years ago) |
| Date of dissolution: | 16 May 1962 (63 years ago) |
| Last Event: | MERGER |
| Event Date Filed: | 16 May 1962 (63 years ago) |
| Document Number: | 258432 |
| FEI/EIN Number |
000000000
Federal Employer Identification (FEI) Number assigned by the IRS. |
| Address: | 1177 NW 81 ST, MIAMI, FL |
| Mail Address: | 1177 NW 81 ST, MIAMI, FL |
| Place of Formation: | FLORIDA |
| Name | Role | Address |
|---|---|---|
| HINTERKOPF, ERNEST C. | President | 1550 NE 203 ST, MIAMI, FL |
| HINTERKOPF, ERNEST C. | Director | 1550 NE 203 ST, MIAMI, FL |
| HINTERKOPF, HILDA D. | Vice President | 1550 NE 203 ST, MIAMI, FL |
| HINTERKOPF, HILDA D. | Director | 1550 NE 203 ST, MIAMI, FL |
| MESE, JACK | Secretary | 9822 NE SECOND AVE, MIAMI, FL |
| MESE, JACK | Director | 9822 NE SECOND AVE, MIAMI, FL |
| HINTERKOPF, ERNEST C. | Agent | 1550 NE 103 ST, MIAMI, FL |
| Event Type | Filed Date | Value | Description |
|---|---|---|---|
| NAME CHANGE AMENDMENT | 1962-05-16 | QUALITY MEATS AND PROVISION CO. | - |
| MERGER | 1962-05-16 | - | MERGING INTO: 157861 |
Date of last update: 01 Apr 2025
Sources: Florida Department of State
